✪ Durian Varieties ✪
⭑D200⭑ Black Thorn durians are known for having soft and tender with a delicious sweet taste and sometimes with some bitterness.
⭑D175⭑ The Penang Red Prawn Durians have become Penang's icon after winning a contest in year 1989. They taste superb with their sweetness and sometimes bitterness flavour.
⭑D163⭑ Taste wise, Hor Lor durians are mostly sweet but at times, when left to ferment well, it can be bitter with a pungent alcoholic taste.
Capri Durians also known as the white pearl are very popular in Penang for their heavenly taste and unique white flesh. Capri durians are also famous for their strong and bitter taste.
⭑D165⭑ Penang Green Skin Durians are creamy with a nice, sweet, light, fragrant floral taste. This fruit is notably sweet with some bitterness and has a rich, creamy texture, making it a highly sought-after delicacy.
⭑D197⭑The Musang King durians have a sweet scent, considered less pungent than other durian varieties, and a rich, candy-sweet flavor.
⭑D164⭑Khun Poh durians have beautiful orangey flesh with a slightly bitter-sweet taste and a heavy aroma. Champion title of year 1989 in a durian competition.
The Xiao Hong durians also known as 'Little Red' have an orangey red flesh, small seeds & bittersweet taste, sometimes with a tinge of sourness.
The Lin Feng Jiao Durians have very strong flavour and they often taste bitter. They have rather large fruit with firm and sticky flesh and they are quite popular among the Penang local people.